These two recipes are smooth, mild, and cooling...perfect for easy drinking on a hot day. Recipe for Green Dream Juice makes approximately 40 ounces 2 large organic apples, cored and cut to fit in juicer - I recommend Golden Delicious or Fuji 2 large cucumbers, peeled 2 limes, peeled 1 inch fresh ginger - No … Continue reading Green Dream Juice and Smoothie Recipe
During the holidays, people get a hankering for sweet potato casserole. You know, that dish made up of sweet potatoes, marshmallows, and brown sugar? My problem with this traditional side is it's often made from canned sweet potatoes (full of corn syrup) and ends up being cloyingly sweet. But since it's one of my husband's … Continue reading Sweet Potato Casserole
One of my favorite foods to eat during the summer is watermelon. It's refreshing, hydrating, nutritious, and oh-so delicious! This savory-sweet recipe is another way to enjoy nature's treat that beats summer heat. Recipe for Tangy Watermelon Salad 3 pounds cubed watermelon (6-7 heaping cups) 3 tablespoons white balsamic vinegar Herbs de Provence, to taste … Continue reading Tangy Watermelon Salad with Feta and Mint
I'm happy to say I've started juicing again...you know I'm talking about fruits and veggies, right? Summer is a perfect time to juice, when the goal is to enjoy the warm weather while showing off glowing skin...in a bathing suit. Not there yet? Adding fresh juice to your daily routine might be able to help. … Continue reading Juicing for Health
When I was a kid, I thought all cranberry sauce came out of a can in one big can-shaped jelly mold. I thought it tasted OK, but something about it was weird and unnatural. Then many years later I discovered that cranberry sauce could look like, well, sauce. And it tasted so...delicious. After that day, … Continue reading Fresh Spiced Cranberry Sauce
Kristin Rath 